best paris wine shop

La Dernière Goutte 6, Bourbon-le-Chateau 75006 Paris
01-43-29-11-62
fax: 01-40-46-84-47

email: goutte@club-internet.fr

La Dernière Goutte (the last drop) wine shop is now a recognized Paris institution. American born Juan Sanchez will greet you in his shop, if he's not at his most popular winebar/restaurant FISH, or searching the french vineyards for new and exciting wines.

Located centrally in the St. Germaine des Près area (6th arrondissement ) the shop is also a popular gathering spot for wine enthusiasts, French and anglophones alike. Pass by Saturdays for the free wine-tastings and meet the feature winemaker who will gladly share his wines and knowledge with you.

The current 2008 Saturday tasting schedule :

  • March 1 Domaine La Rectorie (COLLIOURE, BANYULS, COTES DU ROUSSILLON)
  • March 15 Domaine Saint-Andrieu (COTEAUX DU LANGUEDOC - MONTPEYROUX)
  • March 29 Chateau Les Palais (CORBIERES) ; Domaine St Magdelaine (CASSIS)
  • April 5 Domaine L'Oratoire St Martin (CAIRANNE - COTES DU RHONE) ; Domaine La Pepiere (MUSCADET - SEVRES ET MAINE)
  • April 12 Domaine Theulot - Emile Juillot (MERCUREY) ; Mas Champart (SAINT-CHINIAN)
  • April 19 Chateau Cary-Potet (MONTAGNY) ; Domaine Janin (MOULIN A VENT)
  • April 26 Domaine Cailbourdin (POUILLY FUME) ; Domaine Henri Germain (MEURSAULT, PULIGNY-MONTRACHET)
  • May 3 Domaine Villargeau (COTEAUX DU GIENNOIS)
  • May 10 Clos du Mont Olivet (CHATEAUNEUF DU PAPE)
  • May 17 Domaine de Cabrol (CABARDES)
  • May 24 Clos du Gravillas (VDP DES COTES DE BRIAN)
  • June 7 Domaine Charles Hours (JURANCON)
  • June 14 Domaine de l'Hortus (COTEAUX DU LANGUEDOC - PIC ST LOUP) ; Domaine Foillard (MORGON)
  • June 21 Domaine Arretxea (IROULEGUY)
  • July 12 Clos de l'Anhel (CORBIERES)
  • July 19 Domaine Gonon (SAINT-JOSEPH)

Tasting hours: 11:00 to 1:30 and 4:00 to 7:30.

Wine acessories and packaging for easy transport available.

Open everyday, including Sundays.

"La Dernière Goutte, a gem of a shop stocked with 250 varieties of estate-bottled wines from excellent small producers."
        Food and Wine (August, 1997)

"Juan welcomes questions, encourages visitors to linger and chat and as a trained chef, gladly provides tips on what foods to serve with each wine."
        Paris Notes ( July/August 1997)


Photo: Ralph Starkweather LEPHOTOG@aol.com

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